Looking for an easy, comforting meal that’s sure to satisfy the whole family? This Ultimate Chicken Casserole is just the dish! Packed with tender chicken, creamy noodles, and crispy french-fried onions, this casserole is pure comfort in a pan. Don’t lose this recipe – it’s the perfect weeknight dinner!
Ingredients
- 2 cups of cooked egg noodles
- 2 cups of chicken, cooked and shredded
- 2 cups of corn (fresh, frozen, or canned)
- 1 cup of milk
- 2 (10 oz) cans of cream of chicken soup
- 1 onion, diced
- 1 tbsp of minced garlic
- ½ cup of shredded cheese (cheddar or your favorite cheese)
- ¾ cup of french-fried onions
- Salt and pepper to taste
Instructions
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
2. Grease the Baking Dish
Grease a 9×13-inch baking dish with cooking spray to prevent sticking.
3. Mix Ingredients
In a large bowl, combine the cooked egg noodles, shredded chicken, corn, milk, cream of chicken soup, diced onion, minced garlic, and shredded cheese. Add salt and pepper to taste. For extra cheesiness, feel free to add more cheese!
4. Pour Into Pan
Pour the chicken mixture into your prepared baking dish, spreading it evenly.
5. Bake
Bake in the preheated oven for 30 minutes, or until the casserole is hot and bubbly.
6. Top with Fried Onions
Remove the casserole from the oven and sprinkle the french-fried onions on top. Return the casserole to the oven for an additional 5 minutes or until the onions are crispy and golden brown.
7. Serve and Enjoy!
Remove from the oven and serve warm. Enjoy your ultimate chicken casserole!
Tips:
- Add bacon: For extra flavor, you can toss in some cooked, crumbled bacon to the mixture before baking.
- Vegetable variations: If you prefer, you can substitute the corn with other veggies like peas, carrots, or green beans.
- Make it cheesy: Add more cheese on top before baking for an even cheesier casserole!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
This ultimate chicken casserole is sure to become a favorite in your kitchen!