Enjoy a healthy and delicious snack with these Sweet Cinnamon Air Fryer Banana Chips! Crispy on the outside with a sweet touch of cinnamon sugar, they’re perfect for satisfying your cravings without any guilt.
Ingredients
2 firm, ripe bananas (peeled and sliced into thin rounds)
1 tablespoon melted butter or coconut oil
1 tablespoon white sugar (or substitute with coconut sugar for a healthier option)
½ teaspoon ground cinnamon
Instructions
Step 1: Slice the Bananas
Peel the bananas and slice them into thin, even rounds about ⅛ inch thick.
Uniform slices ensure even cooking, so take your time with this step.
Step 2: Prepare the Cinnamon-Sugar Coating
In a small bowl, mix together the cinnamon and sugar.
Lightly coat the banana slices with the melted butter or coconut oil using a brush or your hands.
Sprinkle the cinnamon-sugar mixture evenly over the banana slices, ensuring each slice is well coated.
Step 3: Preheat the Air Fryer
Set your air fryer to 350°F (175°C).
Allow it to preheat for 3–5 minutes to ensure even cooking.
Step 4: Cook the Banana Chips
Arrange the banana slices in a single layer in the air fryer basket. Avoid overlapping the slices, as this can prevent them from crisping up.
Air fry the banana slices for 8–10 minutes, flipping them halfway through to ensure even cooking.
Keep a close eye on them during the last few minutes to prevent burning, as cooking times can vary slightly based on the air fryer model and the thickness of the slices.
Step 5: Cool and Enjoy
Transfer the cooked banana chips to a wire rack to cool completely. They will become crispier as they cool.
Serve immediately or store in an airtight container for up to two days for a quick and easy snack.
Extra Tips for Perfect Banana Chips
Savory-Sweet Twist: Add a light sprinkle of sea salt before air frying for a contrasting flavor.
Batch Cooking: Cook the banana chips in batches if needed, ensuring they’re always in a single layer.
Storage: If the chips lose their crispiness, reheat them in the air fryer for 2–3 minutes to refresh.
Time Breakdown
Preparation Time: 5 minutes
Cooking Time: 8–10 minutes per batch
Total Time: 15–20 minutes
Why You’ll Love These Chips
Healthier Alternative: These banana chips are air-fried instead of deep-fried, making them lighter and guilt-free.
Customizable: Adjust the sweetness or add spices like nutmeg or pumpkin spice for a seasonal twist.
Quick and Easy: With minimal prep and cooking time, they’re perfect for last-minute snacking!
Enjoy these Sweet Cinnamon Air Fryer Banana Chips as a snack, dessert, or even a crunchy topping for yogurt or oatmeal.
They’re a guaranteed hit for both kids and adults alike!