Maple Pecan Scones Recipe
Introduction:
Maple Pecan Scones are the perfect blend of nutty pecans and sweet maple syrup, making them a wonderful choice for a breakfast treat or afternoon snack.
These scones combine the hearty texture of baked dough with the indulgent flavors of fall, offering a delightful taste experience that’s both satisfying and comforting.
Ingredients:
For the Scones:
2 cups all-purpose flour
1/3 cup brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, cold and cubed
1/2 cup pecans, chopped
3/4 cup buttermilk
1 large egg
1 teaspoon vanilla extract
2 tablespoons maple syrup
For the Maple Glaze:
1 cup powdered sugar
2 tablespoons maple syrup
1-2 tablespoons milk (adjust for desired consistency)
Directions:
Prepare the Scones:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large mixing bowl, whisk together flour, brown sugar, baking powder, baking soda, and salt.
Cut in the butter using a pastry blender or two knives until the mixture resembles coarse crumbs.
Stir in the chopped pecans.
In a separate bowl, whisk together buttermilk, egg, vanilla extract, and maple syrup.
Add the wet ingredients to the dry ingredients, stirring until just combined.
Shape and Bake:
Turn the dough out onto a floured surface and knead gently.
Form the dough into a circle about 1 inch thick and cut into 8 wedges.
Place the wedges on the prepared baking sheet and bake for 15-20 minutes, or until golden brown.
Make the Maple Glaze:
In a small bowl, combine powdered sugar, maple syrup, and milk, stirring until smooth.
Drizzle the glaze over the warm scones.
Serving:
Serve the scones warm or at room temperature.
Conclusion:
These Maple Pecan Scones are not just a treat to your taste buds but also a visual delight, making them a great addition to any brunch table or tea party.
The combination of maple and pecans in a soft, crumbly scone is sure to delight anyone looking for a cozy, sweet snack.
Enjoy these scones on a chilly morning with a hot cup of coffee or tea for the ultimate comfort experience.