Introduction
This Classic Noodle Casserole is a timeless comfort food that combines creamy noodles with a crispy topping for the ultimate crowd-pleasing dish.
Perfect for weeknight dinners, potlucks, or holiday gatherings, this casserole is easy to make and endlessly customizable.
With its rich, cheesy filling and the crunch of golden-fried onions or breadcrumbs, this recipe will have everyone coming back for seconds.
Whether you’re feeding a family or hosting guests, this noodle casserole is sure to be a hit!
Ingredients
For the Casserole:
12 oz egg noodles, cooked and drained
2 cups cooked chicken or turkey (optional), shredded
1 can (10.5 oz) cream of mushroom soup
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
1 ½ cups shredded cheddar cheese
½ cup milk
1 small onion, finely chopped
Salt and pepper to taste
1 cup frozen peas or mixed vegetables (optional)
For the Topping:
1 ½ cups crispy fried onions (or breadcrumbs, if preferred)
2 tablespoons melted butter (if using breadcrumbs)
Instructions
Prepare the Noodles:
Cook egg noodles according to package instructions. Drain and set aside.
Mix the Filling:
In a large bowl, combine the cream of mushroom soup, cream of chicken soup, sour cream, milk, and shredded cheese. Stir until smooth.
Add cooked noodles, shredded chicken or turkey (if using), chopped onion, and frozen peas or vegetables. Mix thoroughly. Season with salt and pepper.
Assemble the Casserole:
Preheat your oven to 375°F (190°C).
Grease a 9×13-inch baking dish. Transfer the noodle mixture into the dish and spread evenly.
Add the Topping:
For a crispy onion topping, sprinkle the fried onions evenly over the casserole.
If using breadcrumbs, mix them with melted butter first, then spread them over the casserole.
Bake:
Place the casserole in the preheated oven and bake for 25–30 minutes, or until the filling is bubbling and the topping is golden brown.
Serve:
Allow the casserole to cool slightly before serving. Garnish with fresh parsley for added color and flavor.
Conclusion
This Classic Noodle Casserole with Crispy Topping is the ultimate comfort food that’s both satisfying and easy to prepare.
Its creamy texture and crunchy topping make it a family favorite, while its versatility allows for endless customizations.
Serve it as a main dish or a hearty side, and watch it become a staple at your dinner table.
Enjoy this warm, savory casserole with your loved ones!