Introduction
These Chocolate Drizzle Brownies are the ultimate treat for chocolate lovers.
Moist, fudgy, and topped with a rich chocolate drizzle, they’re perfect for any occasion, from casual gatherings to decadent dessert tables.
With simple ingredients and a quick preparation process, these brownies are a must-try for anyone seeking a chocolate indulgence.
Ingredients
For the Brownies:
cup granulated sugar
½ cup unsalted butter (melted)
⅓ cup cocoa powder
2 large eggs
1 teaspoon vanilla extract
¾ cup all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
½ cup semi-sweet chocolate chips (optional)
For the Chocolate Drizzle:
½ cup dark chocolate (chopped or chips)
1 tablespoon heavy cream or milk
Instructions
Step 1: Preheat and Prepare
Preheat your oven to 350°F (175°C).
Grease and line an 8×8-inch baking pan with parchment paper.
Step 2: Make the Brownie Batter
In a large mixing bowl, whisk together the melted butter, sugar, and cocoa powder until smooth.
Add the eggs and vanilla extract, mixing well.
In a separate bowl, sift together the flour, baking powder, and salt. Gradually fold the dry ingredients into the wet ingredients.
Stir in the semi-sweet chocolate chips (if using) for extra chocolate flavor.
Step 3: Bake
Pour the batter into the prepared baking pan and spread evenly.
Bake for 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
Allow the brownies to cool completely in the pan.
Step 4: Prepare the Chocolate Drizzle
Melt the dark chocolate and heavy cream in a microwave-safe bowl in 20-second intervals, stirring between each interval, until smooth and glossy.
Let the mixture cool slightly before drizzling.
Step 5: Drizzle and Serve
Use a spoon or piping bag to drizzle the chocolate sauce over the cooled brownies.
Slice into squares and serve.
Conclusion
These Chocolate Drizzle Brownies are a decadent and satisfying dessert that combines a rich, fudgy base with a luxurious chocolate topping.
Perfectly indulgent, they’re easy to make and sure to impress chocolate lovers everywhere.
Serve with a glass of cold milk or a scoop of vanilla ice cream for the ultimate dessert experience!