If you’re a fan of cookies with a sweet, fruity twist, this Maraschino Cherry Chocolate Chip Cookies recipe is a must-try.
With soft, buttery dough, chunks of chocolate, and bursts of maraschino cherries, these cookies are perfect for any occasion!
Ingredients
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup maraschino cherries, drained and chopped
1 cup semisweet chocolate chips
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C).
Line baking sheets with parchment paper or lightly grease them to prevent sticking.
Step 2: Cream Butter and Sugars
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar.
Beat the mixture until it becomes light, fluffy, and well combined.
Step 3: Add Eggs and Vanilla
Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.
Stir in the vanilla extract to enhance the flavor.
Step 4: Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the butter mixture, mixing until a dough forms.
Step 5: Fold in Cherries and Chocolate Chips
Gently fold in the chopped maraschino cherries and chocolate chips using a spatula.
Ensure the mix-ins are evenly distributed throughout the dough.
Step 6: Form the Cookies
Using a spoon or cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets.
Space the dough mounds about 2 inches apart to allow room for spreading.
Step 7: Bake
Place the baking sheets in the preheated oven.
Bake for 10-12 minutes, or until the edges of the cookies are golden while the centers remain soft.
Step 8: Cool
Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes.
Transfer the cookies to wire racks to cool completely.
Storage Tips
Store the cookies in an airtight container at room temperature for up to 5 days.
For longer storage, freeze the cookies for up to 3 months. Thaw at room temperature before serving.
Time Breakdown
Preparation time: 15 minutes
Baking time: 10-12 minutes
Cooling time: 10 minutes
Total time: Approximately 35 minutes
Enjoy Your Maraschino Cherry Chocolate Chip Cookies!
These cookies are soft, chewy, and packed with delightful flavors that combine chocolate richness with cherry sweetness. Perfect for gifting, parties, or simply enjoying with a cup of tea or coffee.