Steak Seasoning Recipe – TINSUF


Steak Seasoning Recipe

Introduction:

Elevate your steak game with a homemade steak seasoning blend.

This quick and easy recipe combines a variety of spices to enhance the natural flavors of your steak, making it perfect for grilling, roasting, or pan-searing.

Ingredients:

Kosher salt

Black pepper

Garlic powder

Onion powder

Smoked paprika

Chili powder

Optional: brown sugar for a touch of sweetness

Instructions:

Mix Ingredients: In a bowl, combine all the spices thoroughly. If you like a hint of sweetness, add a bit of brown sugar to the mix.

Apply Seasoning: Generously rub the seasoning blend over your steaks. For best results, let the seasoned steak sit for about 20-40 minutes before cooking to allow the flavors to meld.

Cook: Prepare your steak as desired—grill, pan-sear, or roast.

Store: Keep any leftover seasoning in an airtight container in a cool, dry place for future use.

Conclusion:

This steak seasoning not only enhances the taste but also adds a robust aroma that makes any steak dish special.

It’s perfect for various cooking methods and works great on different types of meat as well, providing versatility in your cooking.

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